Restaurant
Kitchen technology and equipment for restaurants: cooking, refrigeration, warewashing and work surfaces.
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Quick view Stainless Steel Static Refrigerated Cabinet -18°C/-22°C, 400 L, Energy Class CUNN400F-SS €1.458,00 / excl. VAT
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Quick view Saladette 2 Doors (1/1 GN) Top 6× 1/3 GN +2°C to +8°C Forced Cooling Flip LidsUNNSLD2000 €1.800,00 / excl. VAT
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