The dough kneader Pro 25/32 FRFK is designed for professional use in restaurants, hotels, and commercial kitchens.

Product advantages

• Powerful for heavy doughs: With 1.8 kW power and two speed settings, the Pro 25/32 FRFK handles even tough pizza or bread doughs evenly and efficiently.
• Consistent results – use after use: The permanently installed 32-liter mixing bowl and the sturdy CNS kneading hook ensure reproducible kneading quality without readjustment.
• Simple, safe operation: With a safety switch and clear switch control, the machine can be operated safely and without unnecessary distraction.
• Designed for durability: A solid, coated steel body and high-quality stainless steel components guarantee high resistance in daily professional use.
• Perfect capacity for professional demands: Up to 25 kg of dough per cycle – ideal for bakeries, pizzerias or catering businesses with high throughput.
• Reliable with no maintenance effort: Few moving parts and a permanently installed mechanism minimize maintenance times and facilitate cleaning.
• Stable stand in continuous operation: The balanced machine design prevents vibrations and ensures quiet operation even at maximum load.
• Efficient energy use: Optimized interplay of motor power and gearing ensures high kneading energy with low power consumption.

Technical data

Documents

• Data sheet
• Operating instructions
• CE Declaration of Conformity

Category: PIZZA / PASTA - Dough kneaders