Perforated disc FW120-80 is designed for professional use in restaurants, hotels and commercial kitchens.

Product advantages

• Perfectly fitting accessory for the Bartscher FW120: Optimally matched to the FW120 meat grinder, the perforated disc enables smooth processing with maximum device compatibility.
• Robust stainless steel for the highest hygiene requirements: The corrosion-resistant stainless steel design guarantees long-lasting cleanliness and meets the high standards of professional food processing.
• 8 mm perforations for versatile applications: Ideal for preparing coarsely ground meat – perfectly suited for sausage production, minced meat or fillings in large kitchens and catering establishments.
• Reliability in high-volume operation: Even under heavy use, the stainless steel perforated disc remains dimensionally stable and powerful – for uninterrupted work in daily business.
• Quick change, easy cleaning: Thanks to precise manufacturing, the disc can be easily inserted, removed and hygienically cleaned – for efficient processes with every use.
• Extends the lifespan of your meat grinder: The high-quality material reduces device wear and ensures consistently high working quality.

Technical data

Documents

• Datasheet

Category: PREPARATION - Meat grinders