Blade Basic 275 is designed for professional use in catering, hotels, and commercial kitchens.

Product Advantages

• Precise cut for perfect sausage portions: The smooth grind of the Basic 275 ensures clean, even slices – ideal for sophisticated cold cut presentations in professional settings.
• Optimized for the Slicer 275 Plus: Perfect fit and coordinated cutting geometry guarantee maximum performance and long service life in daily use.
• Reliable in busy operations: The robust stainless steel blade with a 275 mm diameter impresses with durability and stability – even with intensive use in large kitchens and catering.
• Easy to clean thanks to high-quality stainless steel: Corrosion-resistant material facilitates cleaning and ensures hygienically perfect work according to HACCP standards.
• Standard version – ready for immediate use: Quick integration into the existing system without adjustments: Blade Basic 275 is ready for use when it matters.
• Economical due to thoughtful design: The combination of cutting quality and durability minimizes follow-up costs through less regrinding effort and less frequent replacement.

Technical Data

Documents

• Datasheet

Category: PREPARATION - Slicers