Bronze die for Casarecce 9 x 5 mm – the slightly twisted, grooved pasta shape holds sauces particularly well. Rough bronze surface for optimal sauce adhesion. For pasta manufacturers and restaurants that produce fresh southern Italian specialities.

Product benefits

• Originality begins with the tool: With the bronze die for Casarecce 9x5 mm, you can create pasta with an authentic surface – ideal for maximum sauce adhesion in the professional kitchen.
• Tradition meets technology: The casarecce die made of high-quality bronze combines traditional pasta-making craftsmanship with industrial precision – for impressive results in continuous use.
• Perfectly shaped for every plate: The defined 9x5 mm model ensures consistent product quality and dimensionally stable pasta that impresses both visually and in terms of taste.
• Maximum adhesion – minimum effort: The rough bronze surface creates ideal conditions for aromatic sauce combinations and saves time when plating up.
• Can be used in professional pasta extruders: Precisely manufactured to fit standard machines – for seamless integration into existing production processes and high throughput.
• Developed for discerning guests: Casarecce made with this die offer an artisanal character with high consistency – perfect for caterers and restaurateurs with high quality standards.

Technical data

• Width: 55 mm
• Depth: 55 mm
• Height: 10 mm
• Net weight: 0.14000000000000001 kg
• Gross weight: 0.14599999999999999 kg
• Volume: 0.034 DMQ
• Guarantee: VG
• Customs tariff number: 85099000
• Pasta size: 9 x 5 mm
• Material: Bronze
• Pasta type: Caserecce

Documents

• Datasheet

Manufacturer item number: 101972