Focus on hygiene with the 53 × 32 cm Cutting boards - Different coloured cutting boards for different food groups. The double-sided, HACCP compliant cutting board in blue - for cutting fish - impresses with its durability.

Product benefits

• Blue for clear food safety: The colour-coded Cutting board facilitates clear allocation in accordance with the HACCP standard - ideal for avoiding cross-contamination when processing fish.
• Robust in continuous use: The 14 mm thick polyethylene worktop is impact and cut-resistant and can withstand intensive use in commercial kitchens without any problems.
• Practically usable on both sides: Two full-size Cutting surfaces extend the operating time and ensure maximum efficiency in everyday work.
• Hygiene that thinks for itself: Food-safe, tasteless, odourless and dishwasher-suitable - for easy cleaning and reliable cleanliness.
• Knife-friendly processing: The Surface protects the cutting edges of professional kitchen knives and thus contributes to the long-term value retention of your tools.
• Suitable format for professional work surfaces: At 53 × 32 cm, the Cutting board offers a generous, non-slip work surface - ideal for precise work in hectic kitchens.

Technical data

• Width: 530 mm
• Depth: 320 mm
• Height: 14 mm
• Net weight: 2.2130000000000001 kg
• Gross weight: 2.2189999999999999 kg
• Volume: 0.002 MTQ
• Guarantee: VG
• Customs tariff number: 39241000
• Board thickness: 14 mm
• Properties: Useable on both sides ,Taste and smell-neutral ,HACCP compliant ,Food-safe ,Gentle on blades ,Dishwasher-suitable ,Shock and cut-proof
• Stopper edge: No
• Cutting surface: 530 x 325 mm
• Juice groove: No
• Material: Polyethylene
• Colour: Blue

Documents

• Datasheet

Manufacturer item number: A120545