Cutting disc E4a
€54,00
/
inkl. MwSt.

BartscherSKU: 120308
Cutting disc E4a
€54,00
/
inkl. MwSt.
Cutting disc E4a
€54,00
/

Cutting disc E4a
€54,00
/
products.product.pickup_availability.unavailable
Cutting Disc E4a is designed for professional use in catering, hotels and commercial kitchens.
Product advantages
- Precise 4 mm cuts at professional level: The E4a cutting disc delivers consistent results for demanding applications in the kitchen and catering – ideal for exact portion sizes and appealing presentation.
- Compatible with GMS550 & GMS580: Specially developed for the vegetable cutters GMS550 and GMS580 – easy to use, immediately ready for operation, without any adjustment effort.
- High-quality materials for continuous use: Robust stainless steel combined with durable plastic guarantees a long service life – even with daily use in large kitchens.
- Designed for efficient work processes: Minimises downtimes thanks to quick cleaning and uncomplicated changing – ideal for a tightly scheduled kitchen operation.
- Optimised for delicate cutting material: The precise blade geometry enables gentle cutting of soft to medium-firm vegetables – for structured cuts without bruising.
- Easily integrated into existing systems: Thanks to its precise manufacturing, the disc can be seamlessly integrated into your existing equipment and workflows – without changes or new accessories.
- Reliable cutting performance – even with high volumes: Developed for kitchens with high throughput, the E4a disc withstands intensive use and ensures consistently high quality in continuous operation.
- Made for Professionals: The E4a cutting disc has been designed for the demands of everyday professional kitchen life – reliable, efficient and durable.
Technical data
| Article number | 120308 |
| GTIN | 4015613658124 |
| Dimensions (W × D × H) | 204 × 204 × 13 mm |
| Net weight | 0.32 kg |
| Designed for | Slices |
| Material | Stainless steel, plastic |
| Suitable for | Vegetable cutter GMS550, vegetable cutter GMS580 |
| Cutting thickness | 4 mm |
| Important note | - |
Documents
Category: PREPARATION - Vegetable cutters
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