Schneidbrett PRO 32x26 BR-R is designed for professional use in catering, hotels and commercial kitchens.

Product benefits

• Hygienic due to colour separation: The brown PRO cutting board allows for clear assignment for cooked meat – ideal for complying with HACCP guidelines in large kitchens and catering.
• Robust for continuous use: With a plate thickness of 20 mm and an impact and cut-resistant surface, the PRO cutting board reliably withstands the high demands of professional kitchens.
• Dishwasher-safe & hygienically clean: The food-safe polyethylene is suitable for cleaning in commercial dishwashers – for permanently hygienic working conditions.
• Non-slip cutting, safe working: Four sturdy rubber feet ensure a firm hold on any work surface – for precise cutting without slipping.
• Gentle on knife blades: The cut-resistant surface is designed to be gentle on knives – this significantly extends the service life of your professional kitchen knives.
• Integrated juice groove for clean working: Excess meat juices are reliably collected – work surfaces remain clean and preparation hygienic.

Technical data

Documents

• Data sheet

Category: Kitchen accessories - Cutting boards