Cutting board 60x40 GE is designed for professional use in restaurants, hotels and commercial kitchens.

Product advantages

• Safe food separation thanks to HACCP compliance: The yellow cutting board enables hygienically perfect processing of poultry - in accordance with HACCP standards and ideal for professional kitchen processes.
• Non-slip stability at high speed: Six non-slip rubber feet ensure a firm grip - even with quick cuts and large pieces of meat.
• Durable and resilient for everyday kitchen use: The impact and cut-resistant polyethylene remains dimensionally stable and reliable even under heavy use - for continuous readiness.
• Knife-friendly material for sustainable cutting performance: The high-quality polyethylene protects the blade of your knives - and extends the life of your cutting equipment.
• Taste-neutral and hygienically clean: Food-safe and odourless material preserves the natural taste - ideal for sensitive poultry products.
• Easy to clean thanks to dishwasher suitability: Hygienically clean in just a few steps: The cutting board is dishwasher-safe and saves valuable time during cleaning.
• Generous format for full control: The 600 x 400 mm cutting surface offers enough space for safe and efficient work - even with larger quantities.
• Professional color coding to avoid cross-contamination: The yellow color clearly indicates the area of use for poultry - indispensable for structured kitchen processes and food safety.

Technical data

Documents

• Data sheet

Category: KITCHEN ACCESSORIES - Chopping boards