Intermediate shelf M5 Snackpoint 200 is designed for professional use in gastronomy, hotels and commercial kitchens.

Product advantages

• Maximum flexibility for your kitchen: Whether with an induction wok, as a work unit or as a clever preparation zone – the intermediate shelf effortlessly adapts to your needs.
• Sophisticated integration for the IW35-EB: Precise cutout for wok and control panel ensures a perfect fit and functional work without modifications.
• Power management made easy: An integrated cable duct keeps your connections neat and safe – ideal for professional kitchen use.
• Robust. Hygienic. Stainless steel.: The durable surface withstands daily use and is easy to clean – perfect for the highest kitchen standards.
• Optimal ventilation included: Integrated ventilation holes support the heat dissipation of electrical devices and promote operational safety in continuous use.
• Space-saving in the smallest spaces: With 375 x 575 mm, the intermediate shelf efficiently uses the available space – ideal for compact snack modules and counter solutions.
• One system, many possible applications: The intermediate shelf integrates seamlessly into the Snackpoint 200 and opens up new combination and use possibilities for professionals.
• Installation without compromises: Factory-prepared cutouts and structure facilitate assembly and guarantee secure device integration without rework.

Technical data

Documents

• Data sheet

Category: COOKING TECHNOLOGY - Snackpoint