A focus on hygiene with the chopping board series PRO in 53 x 32 cm format – different coloured cutting boards for various food groups. The HACCP compliant yellow cutting board is designed for cutting poultry.

Product benefits

• Maximum hygiene when cutting poultry: The yellow HACCP compliant PRO 53x32 GE-R cutting board provides clear colour coding for food safety in accordance with the highest standards.
• Stable even under maximum load: Six non-slip rubber feet ensure a stable hold on smooth work surfaces – an indispensable plus for professional kitchens.
• Protects blades, saves costs: The blade-friendly surface made of robust polyethylene extends the service life of your cutting tools – sustainable and economical.
• Cleanliness down to the last detail: With an integrated juice groove, the board reliably retains liquids – for a hygienic and clean workplace.
• Robustly built for continuous operation: 20 mm thick board, impact and cut resistant – ideal for daily use in commercial kitchens, canteens and catering establishments.
• Cleaning without compromise: Fully dishwasher-suitable – for quick, thorough cleaning without manual reworking when kitchen workloads are high.
• Optimal cutting surface for professional workflows: Measuring 490 x 285 mm, the board offers enough space for efficient working – without unnecessary movements and with maximum control.
• Neutral in taste, strong in performance: Food-safe and neutral in taste and odour – suitable for the hygienic cutting of poultry.

Technical data

• Width: 530 mm
• Depth: 325 mm
• Height: 24 mm
• Net weight: 3.2 kg
• Gross weight: 3.25 kg
• Volume: 0.004 MTQ
• Guarantee: VG
• Customs tariff number: 39241000
• Board thickness: 20 mm
• Properties: Taste and smell-neutral ,HACCP compliant ,Food-safe ,Gentle on blades ,Shock and cut-proof ,Dishwasher-suitable ,6 rubber feet, anti-slip
• Stopper edge: No
• Cutting surface: 490 x 285 mm
• Juice groove: yes
• Material: Polyethylene
• Colour: Yellow

Documents

• Datasheet

Manufacturer item number: A120515