Bain Marie Hotpot, 2x Pot, 6.5 L is designed for professional use in catering, hotels, and commercial kitchens.

Product Advantages

• Two Temperatures, Double Control: The separately adjustable pots allow for precise temperature control for different dishes – ensuring optimal serving temperatures for soups and sauces simultaneously.
• Gentle Heat for Delicate Dishes: Thanks to the bain-marie principle, the taste and consistency of even sensitive dishes like cream soups or veloutés are perfectly preserved.
• Generous Volume for High Capacity: With a filling volume of 6.5 liters per pot, the appliance is ideal for use at events, buffets, or in à la carte service with a large number of guests.
• Hygienic Stainless Steel Construction: The entirely stainless steel bain-marie meets the highest demands for cleanliness, durability, and ease of care in a professional environment.
• Reliable Performance with Low Energy Consumption: With a connected load of only 0.4 kW, the appliance operates energy-efficiently – without compromising operational stability or warming quality.
• Flexible Temperature Control for Precise Results: Adjustable between 35 and 95 °C, the bain-marie ensures ideal conditions – from gentle tempering to hot holding of various types of food.
• Easily Removable for Quick Cleaning: The removable insert pots allow for time-saving cleaning and simplify the daily hygiene process in the kitchen or catering business.
• Robust for Continuous Daily Use: Developed for demanding operating environments, the appliance impresses with durable materials and reliable technology for long-term use.

Technical Data

Documents

• Datasheet
• Operating Manual
• Exploded View
• Wiring Diagram
• CE Declaration of Conformity
• Safety Instructions

Category: HEATING TECHNOLOGY / BUFFET - Hotpots