The HENDI paring knife 100 mm is developed for fine preparation work and precise cutting tasks in demanding kitchens. The compact precision blade with a fine tip enables controlled peeling, trimming and cutting of smaller ingredients with high accuracy. The forged construction from a single piece of stainless steel ensures balanced handling and a solid feel during use.

• Compact blade shape supports precise control during delicate preparation tasks.
• Forged knife design ensures a firm, well-balanced feel when cutting.
• Rounded handle improves comfort and control during prolonged use.
• The blade hardness of 56 HRC offers a balanced ratio between sharpness and durability.