A focus on hygiene with the chopping board series PRO in 53 x 32 cm format – different coloured cutting boards for various food groups. The HACCP compliant blue cutting board is designed for cutting fish.

Product benefits

• Professional-level cutting safety: The non-slip underside with six rubber feet guarantees a firm grip – even during fast-paced workflows in hectic kitchen environments.
• HACCP compliant fish processing: The blue cutting board allows for a clearly defined colour separation for fish products and supports compliance with the strictest hygiene standards.
• Gentle – on blades and food: The high-density polyethylene is gentle on knives, tasteless and food-safe – ideal for daily use with fresh produce.
• Robust construction for continuous use: A material thickness of 20 mm and impact- and cut-resistant properties make the PRO cutting board particularly durable – even with intensive use.
• Clear edge for cleanliness: The integrated Juice groove reliably catches liquids, making it easier to process fresh fish hygienically.
• Made for the dishwasher: The cutting board is dishwasher-suitable and can be cleaned thoroughly and conveniently after each use – efficiently and in no time at all.
• Optimally sized for commercial kitchens: With a generous working surface of 490 x 285 mm, the board offers sufficient space for precise work with fish fillets and more.
• Systematic kitchen hygiene made easy: Part of the colour-coded PRO series for professional separation of food groups – ideal for modern HACCP concepts.

Technical data

• Width: 530 mm
• Depth: 325 mm
• Height: 24 mm
• Net weight: 3.2 kg
• Gross weight: 3.25 kg
• Volume: 0.004 MTQ
• Guarantee: VG
• Customs tariff number: 39241000
• Board thickness: 20 mm
• Properties: Taste and smell-neutral ,HACCP compliant ,Food-safe ,Gentle on blades ,Shock and cut-proof ,Dishwasher-suitable ,6 rubber feet, anti-slip
• Stopper edge: No
• Cutting surface: 490 x 285 mm
• Juice groove: yes
• Material: Polyethylene
• Colour: Blue

Documents

• Datasheet

Manufacturer item number: A120514