Commercial Spiral Dough Mixer – 200 L Capacity / 125 kg Dough Engineered for professional bakeries and large-scale production, this 200 L spiral mixer delivers exceptional power, stability, and efficiency. Built with premium materials and advanced design, it ensures perfect dough consistency, even with heavy loads. Key Features: Copper motor – powerful, quiet, and long-lasting, with wear-resistant Opti belt from Taiwan. Safety system – equipped with a safety switch and motor overload protection. Heavy-duty metal body – 4 mm thick steel construction for durability and stability during operation. Advanced “S”-shaped hook – ensures complete and efficient mixing, outperforming traditional hook designs. Reinforced bowl base – solid thickened structure guarantees stability while kneading. Dual-motor belt drive – handles large capacities (80–260 L) with consistent performance.