The HENDI Santoku knife 180 mm is designed for precise slicing, chopping and dicing in busy kitchens. The wide blade supports efficient preparation work and makes it easier to pick up chopped ingredients from the board. The Granton blade helps reduce sticking and provides a more even cutting performance, while the forged construction from a single piece of stainless steel offers balanced handling and a solid feel during use.

• The Granton edge prevents ingredients from sticking to the blade.
• Forged knife design provides a solid, balanced feel when cutting.
• Rounded bolster improves comfort and control during prolonged use.
• 56 HRC blade hardness offers a balance between sharpness and durability.