Schneidbrettständer 60 is designed for professional use in catering, hotels, and commercial kitchens.

Product advantages

• Optimal organization in the smallest space: The cutting board stand 60 enables space-saving and structured storage of up to 6 cutting boards – ideal for hectic work environments in large kitchens and gastronomy.
• Tested hygiene – always at hand: Thanks to the open construction with 35 mm grid spacing, cutting boards can dry hygienically and remain cleanly stored without direct contact with the work surface.
• Stable on any surface: Non-slip rubber feet ensure a secure grip – always stable and reliable in use, even with frequent access or on damp surfaces.
• Robustness meets design: Made of high-quality stainless steel, the stand impresses with its durability, corrosion resistance, and easy-care surface – designed for daily use.
• Efficient workflow without detours: Quick access to various cutting boards accelerates your work processes and reduces unnecessary handling in preparation and service.
• Easy to clean down to the last detail: The cutting board stand is dishwasher-safe and can therefore be cleaned quickly and thoroughly – for high daily hygiene standards in professional kitchens.
• Gentle on the work surface and the material: The grid-free support surface prevents scratches on surfaces, while your cutting boards are also stored in a material-appropriate manner – completely without abrasion or deformation.
• Well-thought-out spaces for safe drying: With 35 mm spacing between the holders, the stand ensures optimal air circulation – for faster drying and a hygienic storage climate.

Technical data

Documents

• Datasheet

Category: Kitchen accessories - Cutting boards