Pastamaschine 5000 is designed for professional use in restaurants, hotels, and commercial kitchens.

Product advantages

• Two processes, one machine: The Pasta Machine 5000 combines dough kneading and direct pasta pressing in one continuous operation – for maximum efficiency in your professional kitchen.
• Flexibility for every pasta menu: With up to 12 selectable pasta shapes (optional dies), the machine covers a wide range of noodle varieties – ideal for varied menus from catering to trattorias.
• Powerful despite compact design: Producing up to 5 kg of pasta per hour with only 0.25 kW connected load, the machine impresses with low energy consumption and high productivity.
• Secure stability in any operating environment: Five non-slip feet ensure reliable stability – even during intensive use and high throughput in busy kitchens.
• Easy cleaning: The kneading shaft, conveyor screw, and dough container are dishwasher-safe – for hygienic and time-saving cleaning in demanding everyday kitchen use.
• Robustly built for continuous operation: Made of high-quality CNS 18/10 stainless steel, the machine meets the highest demands for durability and hygienic processing in professional applications.
• Quiet despite performance: With an operating noise of less than 70 dB, the machine enables a pleasant working environment – ideal for open kitchens or quiet catering areas.
• Clear control at a glance: Indicator lights for the operating states On/Off, Kneading, and Dough Output simplify handling and reduce operating errors in hectic kitchen operations.

Technical data

Documents

• Data sheet
• Operating instructions
• Exploded view
• Wiring diagram
• CE Declaration of Conformity

Category: Small appliances - Pasta machines